Iced Sugar Cookie Almond Milk Latte (Starbucks Copycat)


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top with cookie crumbs

If you’re looking for a drink that’s equal parts nostalgic and refreshing, the Iced Sugar Cookie Almond Milk Latte is your new favorite. Inspired by the Starbucks holiday classic, this copycat recipe combines the creamy sweetness of sugar cookie syrup, almond milk, and freshly brewed coffee or espresso for a treat that’s perfect year-round.

Growing up, sugar cookies were a staple in my family during the holidays. Now, this drink brings back those sweet memories in every sip, blending the warmth of vanilla and almond with the boldness of coffee for a delightful balance.

Key Takeaways

  • Indulge in the delightful taste of iced sugar cookies with a creamy almond twist!
  • Perfectly refreshing for warm days or cozy nights, this drink is a sweet escape in a glass.
  • Easy to personalize, making it a fun treat for any gathering or just a special moment for yourself.
  • Elevate your drink experience by adding a sprinkle of cookie crumbs or a dash of festive spices!

Why You’ll Love This Recipe

This drink captures the essence of sugar cookies while delivering the perfect balance of sweetness and bold coffee flavors. Here’s why you’ll love it:

  • Quick to Make: Assemble it in under 5 minutes with just a handful of ingredients.
  • Customizable Sweetness: Adjust the sugar cookie syrup to suit your taste.
  • Perfect Year-Round: Enjoy it chilled in the summer or as a warm latte during colder months.
  • Dairy-Free Option: Made with almond milk, it’s vegan-friendly and light.ful iced sugar cookie almond milk. It’s a fantastic way to treat yourself and share the joy with others.

Recipe

Ingredients:

  • 2 shots of espresso (or 1/2 cup brewed coffee)
  • 1 cup almond milk
  • 2 tablespoons powdered sugar (iced sugar)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • Ice cubes

Equipment:

  • Mixing bowl
  • Whisk or spoon
  • Glass
  • Measuring cups and spoons

How to Make Iced Sugar Cookie Almond Milk Latte

Making your iced sugar cookie almond milk is super simple and a lot of fun!

Start by mixing all the liquid ingredients (Almond Milk and flavorings) together in a bowl until they’re nice and smooth, then grab a glass and fill it with ice.

Once your mixture is ready, pour it over the ice-filled coffee, give it a good stir, and don’t forget to add some cookie crumbs on top for an extra tasty touch!

Step 1. Combine the Almond Milk and Flavorings

Step 2. Stir Until Well Combined

whisk until the powdered sugar is completely dissolved and the mixture is smooth and creamy.

Step 3. Add Ice to Glass

Take a tall glass and fill it with ice cubes. The ice will keep your drink cold and refreshing.

Set 4. Assemble the Latte

Pour the brewed espresso or coffee directly over the ice in the glass. Slowly pour the almond milk mixture over the coffee, creating a beautiful layered effect.

Step 5. Garnish With Cookie Crumbs

Top your latte with whipped cream, sprinkles, or crushed cookie crumbs for an extra festive touch. Serve immediately with a straw or spoon, and enjoy!

Pro Tips

  • Chill Your Coffee: Brew your espresso or coffee ahead of time and let it cool in the fridge for an even colder drink.
  • Homemade Sugar Cookie Syrup: Make your own by combining 1/2 cup sugar, 1/2 cup water, 1 teaspoon vanilla extract, and 1/2 teaspoon almond extract. Heat until the sugar dissolves, then cool before using.
  • Custom Toppings: Add crushed cookies, festive sprinkles, or even a drizzle of sugar cookie syrup on top for added sweetness.
  • Extra Frothiness: Froth the almond milk mixture before pouring it over the coffee for a creamier texture.

Final Thoughts

The Iced Sugar Cookie Almond Milk Latte is a sweet, refreshing drink perfect for indulging in nostalgic holiday flavors all year round. Whether you’re recreating Starbucks’ seasonal favorite or treating yourself to something new, this latte is easy to make and endlessly customizable.

Grab your ingredients, whip up a glass, and savor the sweet satisfaction of this delightful copycat recipe today!

Frequently Asked Questions

Can I Use Regular Milk Instead of Almond Milk?

Sure, you can use regular milk instead of almond milk! Just keep in mind it’ll change the flavor slightly. Feel free to adjust the sweetness to match your preference, and enjoy your delicious creation!

How Long Does the Drink Stay Fresh?

Like a summer breeze, your drink stays fresh for about 2-3 days when stored in the fridge. Just make sure it’s tightly sealed to keep those delightful flavors intact. Enjoy it while it’s at its best!

Is This Recipe Vegan-Friendly?

Yes, this recipe’s vegan-friendly! It uses almond milk and doesn’t contain any animal products. Just verify the powdered sugar and any optional toppings are vegan, and you’re all set for a delicious treat!

Can I Make This Drink Ahead of Time?

Think of this drink as a sweet hug in a glass. You can definitely make it ahead of time; just store it in the fridge. Give it a quick stir before serving to refresh its flavors.

What Alternative Sweeteners Can I Use?

You can use honey, agave syrup, or stevia as alternative sweeteners. Each brings a unique flavor and sweetness level, so adjust the amount according to your taste preference for the perfect balance in your drink.

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AUTHOR

I’m passionate about coffee and love learning about how it’s made. I enjoy trying new recipes and helping others discover the perfect cup. When I’m not enjoying coffee, I spend my time reading and finding fun ways to share what I’ve learned about coffee.

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